Who are we?
Our menu reflects our family. Celebrating both Tamil and American food and drinks, our goal is to blend authentic Tamil flavors with American cafe culture.
What is Kaapi?
Kaapi is a traditional South Indian filter coffee, expertly crafted with espresso and chicory root, delivering a distinct flavor and rich, creamy texture.
What is a dosa?
A dosa is a popular South Indian specialty. It is a thin, crispy crepé made from fermented rice and lentil batter. Typically, dosas are served hot with chutneys (like coconut chutney and tomato onion chutney) and sambar (a spiced lentil soup). They come in various types, such as plain, masala (filled with spiced potato), or gunpowder (a blend of grounded dried chilies). The batter fermentation process gives dosas a slightly tangy flavor, making them delicious and unique..
What is idli?
Idli is made from the same batter at dosas but with less fermentation. They are prepared in a special idli pot that steams them, turning them into fluffy rice cakes, served hot with chutneys (like coconut chutney and tomato onion chutney) and sambar (a spiced lentil soup).
